Chilli Coriander Khakhra 3PKTS of 180g

Nature’s Bazaar Chilli Coriander Khakhra is a traditional Gujarati flatbread snack that’s roasted not fried for a delightfully light, crispy texture with fewer than 99 kcal per piece. Blended with fresh coriander leaves, ginger, black pepper, and a touch of chilli, it delivers a zesty, spicy kick balanced with the wholesome crunch of whole wheat flour. Crafted with natural, simple ingredients, this flavour-packed khakhra is perfect on its own or enjoyed with dips, chutneys, or tea—staying true to the Nature’s Bazaar ethos of clean, nourishing snacking.

INGREDIENTS: Wheat Flour (78%), Sustainable Palmolein Oil, Pink Salt, Coriander Leaves, Ginger, Black Pepper, Green Chilli, Red Chilli Powder, Turmeric Powder.

INGRÉDIENTS: Farine de blé (78%), Huile de palmoléine durable, Sel rose, Feuilles de coriandre, Gingembre, Poivre noir, Piment vert, Poudre de piment rouge, Poudre de curcuma.

ZUTATEN: Weizenmehl (78%), Nachhaltiges Palmöl, Rosa Salz, Korianderblätter, Ingwer, Schwarzer Pfeffer, Grüne Chili, Rotes Chilipulver, Kurkumapulver.

Allergy Advice: For allergens, see ingredients in BOLD. Made in a factory which also handles other types of Nuts, Milk, Celery, Mustard, Sesame, Wheat and Soy.

Storage: To maintain freshness, store in a cool, dry place.
Packed in a protective atmosphere.